Attempts to develop sustainable biocontrol strategies of Xylella fastidiosa infections in olive
D'Attoma G., Morelli M., Cicco S., Saponari M. and Saldarelli P.
mesheuropmc: food and beverages | fungi
X. fastidiosa is a plant pathogenic bacterium, which is causing the ‘Olive Quick Decline
Syndrome’ (OQDS), on olive trees in the southern part of Apulia region. The knowledge of
mechanisms regulating olive- X. fastidiosa interactions is fundamental to develop bioc...
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