Effect of Temperature and Chemical Additives on the Efficacy of the Herbicides Glufosinate and Glyphosate in Weed Management of Liberty-Link and Roundup-Ready Soybeans

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Pline, Wendy Ann;
(1999)
  • Publisher: Virginia Tech
  • Subject: Pelargonic acid | Roundup-Ready soybeans | Liberty-Link soybeans | Glufosinate | herbicide synergism | Glyphosate
    mesheuropmc: food and beverages | fungi

The introduction of herbicide resistant crops offers producers many more options for weed control systems. These crops allow environmentally safe, non-selective herbicides to be used as selective herbicides, broadening the spectrum of weeds controlled, while not harming... View more
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