Application of Automated Facial Expression Analysis and Qualitative Analysis to Assess Consumer Perception and Acceptability of Beverages and Water

Doctoral thesis OPEN
Crist, Courtney Alissa;
(2016)
  • Publisher: Virginia Tech
  • Subject: theory of planned behavior | emotion | automated facial expression analysis | qualitative | affect | milk | water | bitter
    mesheuropmc: food and beverages

Sensory and consumer sciences aim to understand the influences of product acceptability and purchase decisions. The food industry measures product acceptability through hedonic testing but often does not assess implicit or qualitative response. Incorporation of qualitat... View more
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