Využitie enologických tanínov a chipsov pri výrobe vína

Master thesis Slovak RESTRICTED
Stašová, Veronika;
(2016)
  • Subject: alternatívy sudu; červené víno; chipsy; taniny

The final thesis copes with use of oak tannins and wooden chips during the red winemaking. The theoretical part is dedicated to characteristics and division of polyphenolic compounds. In this thesis there are also mentioned different types of tannins and oak chips, thei... View more
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