publication . Article . Master thesis . 2012

Efecto del consumo de astaxantina en la salud

López Roldán, Patricia; Mach Casellas, Nuria;
Open Access Spanish
  • Published: 01 Jan 2012
  • Publisher: HAL CCSD
This work aims to make a compilation of the most relevant articles published about the astaxanthin and the improvement or prevention of diseases, leaving evident the power of astaxanthin as an antioxidant and anti-inflammatory agent. Extensive search of scientific publications was performed (studies in animal models, cellular, clinical trials and reviews) in the following specialized electronic databases: PubMed Cen- tral (PMC)-NBCI, Elsevier Journal, Scielo Spain, Scirus, Science Direct, to establish the current state of the potential effect of astaxanthin on the control of certain diseases. It has shown its effect (in cellular lines and animals) against cancer...
free text keywords: [SDV]Life Sciences [q-bio], astaxantina, malalties, revisió, review, enfermedades, revisión
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