Producción de Biobutanol mediante fermentación ABE a partir de suero lácteo. (Efecto de suplementar el medio de fermentación con nutrientes esenciales)

Master thesis Spanish; Castilian OPEN
Díez Antolínez, Rebeca;
(2013)
  • Subject: Fermentación

Este trabajo tiene como principal objetivo mejorar el rendimiento y la productividad de la fermentación ABE en un proceso discontinuo, empleando suero bruto desproteinizado suplementado con nutrientes esenciales como sustrato y la cepa C. beijerinckii NCIMB 8052, como c... View more
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