Healthy meals at worksite canteens - Social shaping as a framework for understanding sustainable interventions

Book English OPEN
Thorsen, Anne Vibeke;
  • Publisher: DTU Management
  • Subject: healthy meals | worksite canteen | social shaping | intervention | sustainability of intervention

The challenge of public health nutrition in relation to worksite settings is to improve access to healthier meal options – especially for the groups with a lower educational level. Strategies changing the dietary environment such as increasing the availability of health... View more
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