publication . Article . 2004

Pressurized liquid extracts from Spirulina platensis microalga Determination of their antioxidant activity and preliminary analysis by micellar electrokinetic chromatography

Name: Pressurized liquid extracts from Spirulina platensis microalga. Determination of their antioxidant activity and preliminary analysis by micellar electrokinetic chromatography.
Keywords: Spirulina plantensis, Pressurized liquid extraction, Food analysis, Phenols, carotenoids, polyphenols

Miguel Herrero; Alejandro Cifuentes; Elena Ibáñez; F. Javier Señoráns;

Open Access English

Published: 01 Jan 2004

Publisher: Elsevier

Country: Spain

Summary

Abstract

Peer reviewed

doi: 10.1016/j.chroma.2004.07.001

handle: 10261/12368

Subjects

free text keywords: Spirulina plantensis, Pressurized liquid extraction, Food analysis, Phenols, carotenoids, polyphenols, Chromatography, Micellar electrokinetic chromatography, Polyphenol, Sample preparation, Antioxidant, medicine.medical_treatment, medicine, chemistry.chemical_compound, chemistry, Quantitative analysis (chemistry), Hexane, Pharmacognosy

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