publication . Article . 2007

Vitamin E and vegetable oils

Sayago, Ana; Marín, M. I.; Aparicio López, Ramón; Morales, María Teresa;
Open Access Spanish; Castilian
  • Published: 01 Mar 2007
  • Country: Spain
Abstract
Peer reviewed
Persistent Identifiers
Subjects
free text keywords: Antioxidants, Tocopherols, Vegetable oils, Vitamin E, Aceites vegetales;Antioxidantes;Tocoferoles;Vitamina E, lcsh:Nutrition. Foods and food supply, lcsh:TX341-641
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