Sources of resistance to yellow rust and stem rust in wheat-alien introgressions

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Rahmatov, Mahbubjon;
(2013)
  • Subject: Genetics and Breeding
    mesheuropmc: food and beverages

Wheat is the staple food and the main source of caloric intake in most developing countries, and thereby an important source in order to maintain food security for the growing populations in those countries. Stem rust Puccinia graminis f. sp. tritici, and yellow rust P.... View more
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