Effective use of product quality information in food supply chain logistics

Doctoral thesis English OPEN
Rijpkema, W.A.;
(2014)
  • Publisher: Wageningen University
  • Subject: ketenmanagement | beslissingsondersteunende systemen | modeling | voedselvoorziening | food quality | logistics | vlees | decision support systems | modelleren | voedselkwaliteit | logistiek | food supply | supply chain management | meat

<p> Food supply chains have inherent characteristics, such as variability in product quality and quality decay, which put specific demands on logistics decision making. Furthermore, food supply chain organization and control has changed significantly in the past decades... View more
  • References (26)
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