An R2R3 MYB transcription factor associated with regulation of the anthocyanin biosynthetic pathway in Rosaceae (on linr)

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Wang, Kui-Lin; Bolitho, Karen; Grafton, Karryn; Kortstee, A.J.; Karunairetnam, Sakuntala; McGhie, T.K.; Espley, R.V.; Hellens, R.P.; Allan, A.C.;
  • Subject: maize c1 | colorful model | gene family | arabidopsis-thaliana | dietary-intake | flavonoid biosynthesis | functional genomics | red coloration | dna-binding | transgenic tobacco
    mesheuropmc: food and beverages | fungi

Background - The control of plant anthocyanin accumulation is via transcriptional regulation of the genes encoding the biosynthetic enzymes. A key activator appears to be an R2R3 MYB transcription factor. In apple fruit, skin anthocyanin levels are controlled by a gene ... View more
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