publication . Article . 1991

Molecular Species of the Enzymatically Synthesized Polyunsaturated Fatty Acid Rich Triglyceride

長田, 恭一; 高橋, 是太郎; 羽田野, 六男; 細川, 雅史;
Open Access Japanese
  • Published: 01 Jan 1991 Journal: 日本水産学会誌, volume 57, issue 1, pages 119-125 (issn: 0021-5392, Copyright policy)
  • Publisher: 日本水産学会
Abstract
Enzymatic glyceride synthesis and acid interchange using icosapentaenoic acid (EPA), docosahexaenoic acid (DHA), γ-linolenic acid (GLA), and EPA and DHA concentrated saponified fatty acid mixture obtained from sardine oil were carried out through the use of four kinds of microbial lipases. Lipase TOYO (Chromobacterium viscosum) was the most effective enzyme for glyceride synthesis as well as acid interchange of triglyceride (TG) rich in polyunsaturated fatty acids. There was a general tendency, except with Lipase TOYO, that DHA was difficult to be incorporated into a glycerol molecule compared to the other fatty acids. Fatty acid composition of TG synthesized fr...
Subjects
Medical Subject Headings: lipids (amino acids, peptides, and proteins)food and beverageshealth care economics and organizationscomplex mixturesgenetic structures
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Article . 1991
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