Evaluation Method of Accumulated Cooking Oil Stains in Room
- Publisher: 日本家政学会
evaluation | 調理 | oil stain | oil mist | color difference | cooking | 色差 | 油煙 | 評価 | 油汚れ
mesheuropmc: technology, industry, and agriculture | population characteristics
The diffusion of the oil mist while cooking affects the entire room, leaving stains on the ceiling and walls. The validity of measuring the color difference of stains was examined by installing teflon plates in the kitchen and the adjacent space with a view to assessing...