Selection of a Vegetable Water-Retaining Material and Its Effects on the Growth and Quality of Cucumber under Drought Stress Part 1 : Selection of a Vegetable Water-Retaining Material

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Yang, Shang-Dong; Wang, Rui; Li, Gang; Egashira, Kazuhiko;
  • Publisher: Faculty of Agriculture, Kyushu University
  • Journal: 九州大学大学院農学研究院紀要,volume 53,issue 1,pages133-136 (issn: 0023-6152)
  • Publisher copyright policies & self-archiving
  • Subject: Geo-Environment Science | 地水環境学

Water-retention capacities of moss, common water hyacinth and Late Juncellus were compared with that of SAP (super absorbent polymers), a presently used chemical water-retaining material. Moss was highest in the amount of water retained per unit weight among the three ... View more
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