Occurrence of Conjugated Linolenic Acids in Purified Soybean Oil

Article English OPEN
Kinami, Tomohisa; Horii, Naoto; Narayan, Bhaskar; Arato, Shingo; Hosokawa, Masashi; Miyashita, Kazuo; Negishi, Hironori; Ikuina, Junichi; Noda, Ryuji; Shirasawa, Seiichi;
(2007)
  • Publisher: Springer
  • Journal: Journal of the American Oil Chemists Society,volume 84,issue 1,pages23-29 (issn: 0003-021X)
  • Publisher copyright policies & self-archiving
  • Subject: CLN | Soybean oil | CLA | Lipid oxidation | HPLC
    mesheuropmc: food and beverages

A high-performance liquid chromatographic (HPLC) method is described for the determination of conjugated linoleic acids (CLA) and conjugated linolenic acids (CLN). Methyl esters prepared from purified lipid fractions of soybean oil were analyzed using an HPLC system equ... View more
Share - Bookmark

  • Download from
    JAIRO via JAIRO (Article, 2007)
  • Cite this publication