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Multipronged dental analyses reveal dietary differences in last foragers and first farmers at Grotta Continenza, central Italy (15,500–7000 BP)

Authors: Alessia Nava; Elena Fiorin; Andrea Zupancich; Marialetizia Carra; Claudio Ottoni; Gabriele Di Carlo; Iole Vozza; +7 Authors

Multipronged dental analyses reveal dietary differences in last foragers and first farmers at Grotta Continenza, central Italy (15,500–7000 BP)

Abstract

AbstractThis paper provides results from a suite of analyses made on human dental material from the Late Palaeolithic to Neolithic strata of the cave site of Grotta Continenza situated in the Fucino Basin of the Abruzzo region of central Italy. The available human remains from this site provide a unique possibility to study ways in which forager versus farmer lifeways affected human odonto-skeletal remains. The main aim of our study is to understand palaeodietary patterns and their changes over time as reflected in teeth. These analyses involve a review of metrics and oral pathologies, micro-fossils preserved in the mineralized dental plaque, macrowear, and buccal microwear. Our results suggest that these complementary approaches support the assumption about a critical change in dental conditions and status with the introduction of Neolithic foodstuff and habits. However, we warn that different methodologies applied here provide data at different scales of resolution for detecting such changes and a multipronged approach to the study of dental collections is needed for a more comprehensive and nuanced understanding of diachronic changes.

Country
Italy
Subjects by Vocabulary

Microsoft Academic Graph classification: 2019-20 coronavirus outbreak Coronavirus disease 2019 (COVID-19) Severe acute respiratory syndrome coronavirus 2 (SARS-CoV-2) Structural basin Cave geography.geographical_feature_category Archaeology Geography

Medical Subject Headings: stomatognathic system stomatognathic diseases

Keywords

dental plaque, Science, Settore BIO/08 - ANTROPOLOGIA, microwear, Article, Humans, History, Ancient, Farmers, Multidisciplinary, dental plaque; microwear; macrowear; oral pathology, Geography, Fossils, Q, R, Feeding Behavior, CC, macrowear, Diet, Archaeology, Italy, GN, Medicine, oral pathology, Tooth

79 references, page 1 of 8

1. Barker, G. eTh Agricultural Revolution in Prehistory: Why Did Foragers Become Farmers? (Oxford University Press on Demand, Oxford, 2006).

2. Bellwood, P. S. First Farmers: eTh Origins of Agricultural Societies (Wiley-Blackwell, New York, 2005).

3. Shennan, S. eTh First Farmers of Europe: An Evolutionary Perspective (Cambridge University Press, Cambridge, 2018).

4. Bocquet-Appel, J. P. & Bar-Yosef, O. Prehistoric demography in a time of globalization. In eTh Neolithic Demographic Transition and Its Consequences 1-10 (Springer, Berlin, 2008).

5. Larsen, C. S. Bioarchaeology: Interpreting Behavior from the Human Skeleton Vol. 69 (Cambridge University Press, Cambridge, 2015).

6. Pinhasi, R. & Stock, J. T. Human Bioarchaeology of the Transition to Agriculture (John Wiley & Sons, New York, 2011). [OpenAIRE]

7. Lanfranco, L. P. & Eggers, S. eTh usefulness of caries frequency, depth, and location in determining cariogenicity and past subsistence: A test on early and later agriculturalists from the Peruvian coast. Am. J. Phys. Anthropol. 143, 75-91 (2010). [OpenAIRE]

8. Pérez-Pérez, A., Espurz, V., de Castro, J. M. B., de Lumley, M. A. & Turbón, D. Non-occlusal dental microwear variability in a sample of Middle and Late Pleistocene human populations from Europe and the Near East. J. Hum. Evol. 44, 497-513 (2003). [OpenAIRE]

9. Lalueza, C., Péréz-Perez, A. & Turbón, D. Dietary inferences through buccal microwear analysis of Middle and Upper Pleistocene human fossils. Am. J. Phys. Anthropol. 100, 367-387 (1996). [OpenAIRE]

10. Pérez-Pérez, A., Bermúdez de Castro, J. & Arsuaga, J. L. Nonocclusal dental microwear analysis of 300,000-year-old Homo heilderbergensis teeth from Sima de los Huesos (Sierra de Atapuerca, Spain). Am. J. Phys. Anthropol. 108, 433-457 (1999).

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citations
This is an alternative to the "Influence" indicator, which also reflects the overall/total impact of an article in the research community at large, based on the underlying citation network (diachronically).
BIP!Citations provided by BIP!
popularity
This indicator reflects the "current" impact/attention (the "hype") of an article in the research community at large, based on the underlying citation network.
BIP!Popularity provided by BIP!
influence
This indicator reflects the overall/total impact of an article in the research community at large, based on the underlying citation network (diachronically).
BIP!Influence provided by BIP!
impulse
This indicator reflects the initial momentum of an article directly after its publication, based on the underlying citation network.
BIP!Impulse provided by BIP!
views
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EC| HIDDEN FOODS
Project
HIDDEN FOODS
Plant foods in Palaeolithic and Mesolithic societies of SE Europe and Italy
  • Funder: European Commission (EC)
  • Project Code: 639286
  • Funding stream: H2020 | ERC | ERC-STG
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