Optimization of a protocol to obtain friable calli of borojó (Borojoa patinoi Cuatr.) phase I.

Article Spanish OPEN
Mauricio Martínez D.; César Augusto Hernández R; Luis Fernando Restrepo;
  • Publisher: Universidad Nacional de Colombia
  • Journal: Revista Colombiana de Biotecnología (issn: 0123-3475, eissn: 1909-8758)
  • Publisher copyright policies & self-archiving
  • Subject: Borojoa patinoi | iniciación de callogénesis | callo friable | cultivo in vitro | borojó | Borojo | Borojoa patinoi | callogenesis initiation | friable calli | in vitro culture | Biotechnology | TP248.13-248.65

The influence of growth regulators to obtain friable calli in borojo (Borojoa patinoi Cuatr) was investigated. The used vegetable material was obtained from productive trees located in the town of San Luis, Antioquia, Colombia. Seeds were disinfected with 3% sodium hypo... View more
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