publication . Article . 2015

LIQUID-LIQUID EQUILIBRIUM FOR TERNARY SYSTEMS CONTAINING ETHYLIC BIODIESEL + ANHYDROUS ETHANOL + REFINED VEGETABLE OIL (SUNFLOWER OIL, CANOLA OIL AND PALM OIL): EXPERIMENTAL DATA AND THERMODYNAMIC MODELING

T. P. V. B. Dias; P. Mielke Neto; L. A. Follegatti-Romero; E. A. C. Batista; A. J. A. Meirelles;
Open Access English
  • Published: 01 Sep 2015 Journal: issn: 0104-6632, Copyright policy
  • Publisher: Brazilian Society of Chemical Engineering
Abstract
Abstract Phase equilibria of the reaction components are essential data for the design and process operations of biodiesel production. Despite their importance for the production of ethylic biodiesel, the reaction mixture, reactant (oil and ethanol) and the product (fatty acid ethyl esters) up to now have received less attention than the corresponding systems formed during the separation and purification phases of biodiesel production using ethanol. In this work, new experimental measurements were performed for the liquid-liquid equilibrium (LLE) of the system containing vegetable oil (sunflower oil and canola oil) + ethylic biodiesel of refined vegetable oil + ...
Subjects
mesheuropmc: food and beveragescomplex mixtures
free text keywords: Sunflower oil, TP155-156, NRTL model, Liquid-liquid equilibrium, Canola oil, Ethylic biodiesel, Ethanol, Chemical engineering, Palm oil
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publication . Article . 2015

LIQUID-LIQUID EQUILIBRIUM FOR TERNARY SYSTEMS CONTAINING ETHYLIC BIODIESEL + ANHYDROUS ETHANOL + REFINED VEGETABLE OIL (SUNFLOWER OIL, CANOLA OIL AND PALM OIL): EXPERIMENTAL DATA AND THERMODYNAMIC MODELING

T. P. V. B. Dias; P. Mielke Neto; L. A. Follegatti-Romero; E. A. C. Batista; A. J. A. Meirelles;