Methods and tools for innovation management procuring enterprises

Article Russian OPEN
A. V. Bogomolov (2013)
  • Publisher: Voronezh state university of engineering technologies
  • Journal: Vestnik Voronežskogo Gosudarstvennogo Universiteta Inženernyh Tehnologij (issn: 2226-910X, eissn: 2310-1202)
  • Related identifiers: doi: 10.20914/2310-1202-2013-2-262-265
  • Subject: инновационных технологий | сырьевая база | хлебозаготовительные предприятия | Food processing and manufacture | TP368-456

The traditional methods of quality control of grain, dock-led feasibility, proposed and tested in practice near-mill elevator innovative methods of management organization, introduction of resource-saving technologies, different allow using «piezo electronic sensor» more quickly and accurately detect early damage of grain of wheat and ensure its further storage without loss of quality are described.
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