Oxidant/antioxidant balance in animal nutrition and health: the role of protein oxidation

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Pietro eCeli; Pietro eCeli; Gianfranco eGabai;
(2015)

This review examines the role that oxidative stress, and protein oxidation in particular, plays in nutrition, metabolism and health of farm animals. The route by which redox homeostasis is involved in some important physiological functions and the implications of the im... View more
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