publication . Article . 2010

Identifying the main factors affecting home consumption attitude to farmed fishes among Tehrani households

A. Adeli; T. Hassangholipor; A. Hosseini; H. Salehi; B. Shabanpor;
Open Access Persian
  • Published: 01 Jan 2010 Journal: ‬‭Majallah-i ̒Ilmī-i Shīlāt-i Īrān, volume 19, issue 3, pages 87-96 (issn: 1026-1354, eissn: 2322-5998, Copyright policy)
  • Publisher: Iranian Fisheries Research Organization
Abstract
Using reference books, monitoring buyers behavior and interviewing the experts, the effective parameters on home consumption behavior of farmed fish were identified and compiled as a questionnaire. After the reliability and viability evaluation the questionnaire was filled randomly in the spring of 2008 for 295 households of different localities in Tehran. The allocation of questionnaires was conducted based on the proportion of population in each locality. The degree of importance of effective parameters and their priority were calculated by Friedman test. The results showed that, quality, taste, smell and protein content of grocery basket are the most importan...
Subjects
free text keywords: factors, smell, fish, lcsh:Agriculture, lcsh:S, lcsh:Aquaculture. Fisheries. Angling, lcsh:SH1-691
Communities
European Marine Science
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