publication . Other literature type . Article . 2013

Rice (Oryza sativa L.) roots have iodate reduction activity in response to iodine

Kato, Shota; Wachi, Takanori; Yoshihira, Kei; Nakagawa, Takuya; Ishikawa, Akifumi; Takagi, Daichi; Tezuka, Aya; Yoshida, Hideharu; Yoshida, Satoshi; Sekimoto, Hitoshi; ...
  • Published: 01 Jul 2013
  • Publisher: Frontiers Media SA
Abstract
Although iodine is not an essential nutrient for higher plants, their roots take up and transport the element. However, the exact mechanisms involved in iodine uptake and metabolism in higher plants have yet to be elucidated. In this study, we compared two cultivars differing in iodine tolerance (‘Nipponbare’ and ‘Gohyakumangoku’) to increasing levels of I<sup>-</sup> and IO<sub>3</sub><sup>-</sup> in the root solutions of water-cultured rice (<i>Oryza sativa</i> L.). We found that IO<sub>3</sub><sup>-</sup> added to the root solutions was converted to I<sup>-</sup> in the presen...
Subjects
free text keywords: Iodine, root, Reduction, rice, Soybean, barley, Plant culture, SB1-1110, Original Research Article, Plant Science, Oryza sativa, Iodate, chemistry.chemical_compound, chemistry, chemistry.chemical_element, Reduction Activity, Cultivar, Essential nutrient, chemistry.chemical_classification, Iodide, Botany, Metabolism, Biology
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publication . Other literature type . Article . 2013

Rice (Oryza sativa L.) roots have iodate reduction activity in response to iodine

Kato, Shota; Wachi, Takanori; Yoshihira, Kei; Nakagawa, Takuya; Ishikawa, Akifumi; Takagi, Daichi; Tezuka, Aya; Yoshida, Hideharu; Yoshida, Satoshi; Sekimoto, Hitoshi; ...