publication . Article . 2017

Antibacterial Activity of Zataria multiflora Boiss Essential Oil against Some Fish Spoilage Bacteria

Mohammad Hashemi; Saber Barkhori-Mehni; Saeed Khanzadi; Mohammad Azizzadeh;
Open Access English
  • Published: 01 Sep 2017 Journal: Journal of Human (issn: 2476-5481, eissn: 2476-549X, Copyright policy)
  • Publisher: Zanjan University of Medical Sciences
Abstract
Background: The aim of this study was to investigate antimicrobial effect of Zataria multiflora Boiss essential oil (EO) against six fish spoilage bacteria for evaluation of its potential utilization in the preservation of minimally processed fish products. Methods: Firstly, GC-MS analysis of the EO was performed to determine its chemical composition. Then, antibacterial effect of the EO in a range of 0.031 to 4 mg/ml was tested against different fish spoilage bacteria such as Aeromonas hydrophila, Pseudomonas aeruginosa, Pseudomonas fluorescens, Shewanella putrefaciens, Escherichia coli and Bacillus subtilis by broth microdilution method to determine minimum in...
Subjects
free text keywords: Zataria multiflora, Essential Oil, GC-MS Analysis, Microdilution Method, Public aspects of medicine, RA1-1270
Related Organizations
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