Territorial Governance and Social Innovation: The Cases of San Pedro Capula’s Artisanal Cheese and the Rice (Oryza Sativa) of Morelos, Mexico

Article English OPEN
Jessica Mariela Tolentino Martínez; María del Carmen del Valle Rivera;
(2018)

Over the last thirty-five years, Mexico has maintained a trade liberalization policy which has depressed food production and has reconstructed the structure of the agri-food sector; this has generated a higher food dependence and insecurity. In order to face this struct... View more
Share - Bookmark