PERACETIC ACID PRETREATMENT OF ALFALFA STEM AND ASPEN BIOMASS

Article English OPEN
Lei Xu,; Ulrike W. Tschirner;
(2011)
  • Publisher: North Carolina State University
  • Journal: BioResources (issn: 1930-2126)
  • Subject: Biotechnology | Alfalfa | Cellulose conversion | Aspen | Biomass pretreatment | Peracetic acid | TP248.13-248.65
    mesheuropmc: food and beverages

Alfalfa stems and ground aspen were exposed to peracetic acid (0.5 to 9% on biomass) at temperatures ranging from 40 to 100° C and reaction times from 1 to 5 hours. Glucose release as a percentage of total cellulose content was determined using subsequent standard enzym... View more
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