EFFECTS OF LEACHING MEDIUM ON LEACHABILITY OF WOOD PRESERVING N'N-HYDROXYNAPTHALIMIDE (NHA)

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Evren Terzi,; Dilek Dogu,; Feyza Kurt,; S. Nami Kartal,; Frederick Green;
(2012)
  • Publisher: North Carolina State University
  • Journal: BioResources (issn: 1930-2126)
  • Publisher copyright policies & self-archiving
  • Subject: Biotechnology | NHA | Rainwater | Leaching | Distilled water | Seawater | Leaching medium | N'N-hydroxynapthalimide | Sparkling water | Tap water | TP248.13-248.65
    mesheuropmc: equipment and supplies | complex mixtures | technology, industry, and agriculture

Laboratory leaching test procedures usually call for the use of distilled or deionized water; however, treated wood is generally exposed to different types of water, soil, and weather conditions. Thus, factors such as salinity, hardness, pH, temperature etc. might be im... View more
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