publication . Article . 2018

Teratogenic effect of yogurt in mice fetus (Mus musculus)

Dwisari Dillasamola; Almahdy A; Amirah Desri; Skunda Diliarosta;
Open Access Indonesian
  • Published: 01 Apr 2018 Journal: JSFK (Jurnal Sains Farmasi dan Klinis) (issn: 2407-7062, eissn: 2442-5435, Copyright policy)
  • Publisher: Ikatan Apoteker Indonesia
Yogurt is one of the dairy products made from lactic acid fermentation by using Lactobacillus bulgaricus and Streptococcus thermophilus. A study on teratogenic effects of yogurt on the white female mice fetus (Mus musculus) has been carried out. Pregnant mice used were 20 which divided into 4 groups : the control group, D1, D2, and D3. The treatments giveThe mice were Distidelled water (control), 0.52 yogurt (D1), 1.04  yogurt (D2), and 2.08 g yogurt (D3). Data were analyzed using one-way ANOVA followed by Duncan multiple range test. Results showed that administration of yogurt during pregnancy could affect mother body weight of mice (P < 0,05).The administratio...
Medical Subject Headings: food and beverages
free text keywords: teratogen, mencit putih (Mus musculus) betina, yoghurt, fetus, Pharmacy and materia medica, RS1-441
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