SIMULATING PROTEIN DIGESTION ON TROUT A RAPID AND INEXPENSIVE METHOD FOR DOCUMENTING FISH MEAL QUALITY AND SCREENING NOVEL PROTEIN SOURCES FOR USE IN AQUAFEEDS

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M Bassompierre; A Kjar; Ewen McLean;
(1997)
  • Publisher: Sciendo
  • Journal: Croatian Journal of Fisheries (issn: 1330-061X, eissn: 1848-0586)
  • Publisher copyright policies & self-archiving
  • Subject: fish meal | fish feed | SH1-691 | protein | trout | digestibility | Aquaculture. Fisheries. Angling | methodology
    mesheuropmc: digestive, oral, and skin physiology
A novel in vitro digestion system, which simulated rainbow trout gastric and intestinal digestion was developed. The method was employed to evaluate the impact of the gastric phase of digestion upon degradation of three fish meals od differing quality. Results illustrat... View more
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