CANDIED PUMPKIN; TECHNOLOGY FOR ITS PREPARATION AND STANDARD FOR ORGANIZATION

Article English OPEN
L. V. Pavlov; N. A. Golubkina; L. M. Shilo; E. V. Baranova; G. A. Khimich;
(2017)

Standard for organization for candied pumpkin has been developed. Industrial raw material. The following ‘Technical Specifications’ included: definitions, terms, abbreviations, technical requirements, orders of reception, trial methods, transportation and storage, labor... View more
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