Evaluation of the Effect of Crop Rotations on Yield and Yield Components of Bread Wheat (Triticum aestivum L. cv. Darya)

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H. A. Fallahi; U. Mahmadyarov; H. Sabouri; M. Ezat-Ahmadi4;
  • Publisher: Isfahan University of Technology
  • Journal: Tulīd va Farāvarī-i Maḥṣūlāt-i Zirā̒ī va Bāghī (issn: 2251-8517)
  • Publisher copyright policies & self-archiving
  • Subject: Path analysis | Agriculture | S1-972 | Vegetative growth period | S | Agriculture (General) | Breeding programs.
    mesheuropmc: food and beverages

Grain yield in wheat is influenced directly and indirectly by other plant characteristics. One of the main goals in wheat breeding programs is increase of grain yield. Considering the role of crop rotation in increasing grain yield, and in order to study the difference ... View more
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