Dietary intervention with green dwarf banana flour (Musa sp AAA) prevents intestinal inflammation in a trinitrobenzenesulfonic acid model of rat colitis

Article English OPEN
Scarminio, Viviane [UNESP] ; Fruet, Andrea C. [UNESP] ; Witaicenis, Aline [UNESP] ; Rall, Vera L. M. [UNESP] ; Di Stasi, Luiz C. [UNESP] (2012)
  • Publisher: Pergamon-Elsevier B.V. Ltd
  • Journal: volume 32, issue 3, pages 202-209 (issn: 0271-5317)
  • Related identifiers: doi: 10.1016/j.nutres.2012.01.002
  • Subject: Banana | Dietary products | Functional foods | Rat | Endocrinology, Diabetes and Metabolism | Musa sp AAA | Trinitrobenzenesulfonic acid (TNBS) | Ulcerative colitis | Nutrition and Dietetics | Inflammatory bowel disease | Endocrinology

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