Understanding the partitioning and concentration of trace elements in the plant organs of some food crops : influence of the plant allometry and of the growth stage
Liñero Campo , Olaia
- Publisher: HAL CCSD
Elements traces | Tomate | Modeling | Nutrient | Tournesol | Accumulation | Food quality | Tomato | Elements nutritifs | Sunflower | [ SDV.TOX.ECO ] Life Sciences [q-bio]/Toxicology/Ecotoxicology | Accumuation | Trace elements | Contaminant | Blette | Swiss chard | Partitioning | Cadmium | Modélisation | Répartition | Qualité sanitaire des productions végétales alimentaires
This work is focuded on the accumulation of essential and non-essential elements, paying a special attention to the dible part of the plants, in terms of food safety and human health. The thesis work has been divided in two main parts. The first one is related to a fiel...