INFLUÊNCIA DE PORTA-ENXERTOS NAS CARACTERÍSTICAS FÍSICO-QUÍMICAS DO MOSTO E DOS VINHOS BORDÔ,ISABEL E IAC 138-22 MÁXIMO

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SILVA, MARLON JOCIMAR RODRIGUES DA; BRUNELLI, LUCIANA TREVISAN; MOURA, MARA FERNANDES; HERNANDES, JOSÉ LUIZ; LEONEL, SARITA; TECCHIO, MARCO ANTONIO;
(2017)
  • Publisher: Sociedade Brasileira de Fruticultura
  • Subject: classical analysis | análises clássicas | atividade antioxidante | table wine | vinhos de mesa | Vitis sp. | phenolic compounds | compostos fenólicos | antioxidant activity

ABSTRACT It has been demonstrated that rootstocks can influence grape characteristics, but there are few data in literature about the rootstocks influence in the wine characteristics, especially in wines elaborated with Vitis labrusca or hybrid grapes. This study evalu... View more
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