Aspartame Sensitivity? A Double Blind Randomised Crossover Study
Thatcher, Natalie J.
Rigby, Alan S.
Gooderham, Nigel J.
le Roux, Carel W.
Atkin, Stephen L.
- Publisher: Public Library of Science
(issn: 1932-6203, eissn: 1932-6203)
Q | R | Research Article | Science | Medicine
Background Aspartame is a commonly used intense artificial sweetener, being approximately 200 times sweeter than sucrose. There have been concerns over aspartame since approval in the 1980s including a large anecdotal database reporting severe symptoms. The objective of...