The effects of additional black carbon on the albedo of Arctic sea ice: variation with sea ice type and snow cover

Other literature type, Article English OPEN
Marks, A. A. ; King, M. D. (2013)
  • Publisher: Copernicus Publications
  • Journal: (issn: 1994-0424, eissn: 1994-0424)
  • Related identifiers: doi: 10.5194/tc-7-1193-2013
  • Subject: GE1-350 | QE1-996.5 | Environmental sciences | Geology

The response of the albedo of bare sea ice and snow-covered sea ice to the addition of black carbon is calculated. Visible light absorption and light-scattering cross-sections are derived for a typical first-year and multi-year sea ice with both "dry" and "wet" snow types. The cross-sections are derived using data from a 1970s field study that recorded both reflectivity and light penetration in Arctic sea ice and snow overlying sea ice. The variation of absorption cross-section over the visible wavelengths suggests black carbon is the dominating light-absorbing impurity. The response of first-year and multi-year sea ice albedo to increasing black carbon, from 1 to 1024 ng g<sup>−1</sup>, in a top 5 cm layer of a 155 cm-thick sea ice was calculated using a radiative-transfer model. The albedo of the first-year sea ice is more sensitive to additional loadings of black carbon than the multi-year sea ice. An addition of 8 ng g<sup>−1</sup> of black carbon causes a decrease to 98.7% of the original albedo for first-year sea ice compared to a decrease to 99.7% for the albedo of multi-year sea ice, at a wavelength of 500 nm. The albedo of sea ice is surprisingly unresponsive to additional black carbon up to 100 ng g<sup>−1</sup> . Snow layers on sea ice may mitigate the effects of black carbon in sea ice. Wet and dry snow layers of 0.5, 1, 2, 5 and 10 cm depth were added onto the sea ice surface. The albedo of the snow surface was calculated whilst the black carbon in the underlying sea ice was increased. A layer of snow 0.5 cm thick greatly diminishes the effect of black carbon in sea ice on the surface albedo. The albedo of a 2–5 cm snow layer (less than the <i>e</i>-folding depth of snow) is still influenced by the underlying sea ice, but the effect of additional black carbon in the sea ice is masked.
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  • Related Research Results (1)
    Arctic Sea Ice (2016)
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