Influence of mixing intensity on lysozyme crystallization in a meso oscillatory flow reactor

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Castro, Filipa; Ferreira, António; Teixeira, J. A.; Rocha, Fernando;
  • Publisher: American Chemical Society
  • Related identifiers: doi: 10.1021/acs.cgd.8b00721
  • Subject: Engenharia química, Engenharia química | Chemical engineering, Chemical engineering | Science & Technology | :Chemical engineering [Engineering and technology] | :Engenharia química [Ciências da engenharia e tecnologias]

The influence of mixing intensity on protein crystallization has been investigated for the first time in a meso oscillatory flow reactor (meso-OFR). For this, lysozyme crystallization was studied in batch at different oscillation amplitudes and frequencies. Turbidity wa... View more
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