De novo transcriptome sequence assembly and identification of AP2/ERF transcription factor related to abiotic stress in parsley (Petroselinum crispum).

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Li, Meng-Yao; Tan, Hua-Wei; Wang, Feng; Jiang, Qian; Xu, Zhi-Sheng; Tian, Chang; Xiong, Ai-Sheng;
(2014)
  • Publisher: Public Library of Science (PLoS)
  • Journal: PLoS ONE,volume 9,issue 9 (issn: 1932-6203, eissn: 1932-6203)
  • Publisher copyright policies & self-archiving
  • Related identifiers: pmc: PMC4182582, doi: 10.1371/journal.pone.0108977
  • Subject: Plant Cell Biology | Biotechnology | Research Article | Biology and Life Sciences | Plant Biotechnology | Medicine | Agriculture | Q | Agricultural Biotechnology | R | Cell Biology | Science | Plant Science
    mesheuropmc: food and beverages

Parsley is an important biennial Apiaceae species that is widely cultivated as herb, spice, and vegetable. Previous studies on parsley principally focused on its physiological and biochemical properties, including phenolic compound and volatile oil contents. However, li... View more
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