Influence of electric conductivity management on greenhouse tomato yield and fruit quality

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Dorai , Martine; Papadopoulos , Athanasios; Gosselin , André;
(2001)
  • Publisher: EDP Sciences
  • Related identifiers: doi: 10.1051/agro:2001130
  • Subject: salinity | tomate | salinité | [ SDV.EE ] Life Sciences [q-bio]/Ecology, environment | greenhouse<br>---<br>Lycopersicon esculentum | serre | tomato | conductivité électrique | electrical conductivity | [ SDV.SA ] Life Sciences [q-bio]/Agricultural sciences | qualité des fruits | fruit quality

International audience; The osmotic and ionic effects of the electrical conductivity (EC) of the nutrient solution and its interactions with climatic factors and cultural practices on tomato yield and fruit quality are reviewed. Adjusting the salinity of the nutrient so... View more
  • References (176)
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