Nutritional habits & cardiovascular disease

Conference object English OPEN
Sampaio, Hélia; Capitão, Sandra; Ferro-Lebres, Vera;
  • Publisher: Nutrition Society
  • Subject: Nutritional habits | Cardiovascular disease

An elevated predominance of the risk factors associated to the illnesses of the circulatory system, particurily hypercholesterolemia and arterial hypertension aim for a special attention to its prevention. This way, the composition of the digested food daily can inf... View more
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