The effect of breakfast cereal consumption on adolescents' cognitive performance and mood

Article English OPEN
Defeyter, Margaret A.; Russo, Riccardo;
(2013)
  • Publisher: Frontiers Media S.A.
  • Journal: Frontiers in Human Neuroscience,volume 7 (issn: 1662-5161, eissn: 1662-5161)
  • Related identifiers: doi: 10.3389/fnhum.2013.00789/full, doi: 10.3389/fnhum.2013.00789, pmc: PMC3834293
  • Subject: cognitive load | mood | Neuroscience | C800 | Original Research Article | adolescent | breakfast | cognitive performance | B400
    mesheuropmc: food and beverages | digestive, oral, and skin physiology

The aim of the current study was to investigate the effect of breakfast consumption on cognitive performance and mood in adolescents, and any interaction that breakfast consumption might have with cognitive load. The rationale for this approach was that the beneficial e... View more
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