Ameliorative Effects of Acacia Honey against Sodium Arsenite-Induced Oxidative Stress in Some Viscera of Male Wistar Albino Rats

Article English OPEN
Muhammad Aliyu; Sani Ibrahim; Hajiya M. Inuwa; Abdullahi B. Sallau; Olagunju Abbas; Idowu A. Aimola; Nathan Habila; Ndidi S. Uche;

Cancer is a leading cause of death worldwide and its development is frequently associated with oxidative stress-induced by carcinogens such as arsenicals. Most foods are basically health-promoting or disease-preventing and a typical example of such type is honey. This s... View more
  • References (44)
    44 references, page 1 of 5

    Anklam, E.. A review of the analytical methods to determine the geographical and antioxidant activity of olive extracts. Food Chemistry. 1998; 73: 73-84

    Gheldof, N., Wang, X.-H., Engeseth, N. J.. Identification and quantification of antioxidant components of honeys from various floral sources. Journal of Agricultural and Food Chemistry. 2002; 50 (21): 5870-5877

    Guha, M. D. N.. Chronic arsenic toxicity and human health. The Indian Jounal of Medical Research. 2008; 128: 436-447

    Tchoumboue, J., Awah-Ndukum, J., Fonteh, F. A., Dongock, N. D., Pinta, J., Movondo, Z. A.. Physico-chemical and microbiological characteristics of honey from the Sudano-Guinean zone of West Cameroon. African Journal of Biotechnology. 2007; 6 (7): 908-913

    Muhammad, A., Oyeronke, A. O., Solomon, E. O., Michael, A. G., Muhammad, I. C., Ahsana, D. F., Huma, R., Ochuko, L. E., Shakil, A.. Daily consumption of honey: effects on male wister albino rats. International Journal of Food Nutrition and Safety. 2012; 1 (2): 66-74

    Muhammad, A., Oyeronke, A. O., Ahsana, D. F., Ahmed, M. M., Muhammad, I. C., Beenish, F., Tariq, A. Q., Ochuko, L. E.. AH modulates cell cycle progression, pro-inflammatory cytokines and calcium ions secretion in PC-3 cell line. Journal of Cancer Science and Therapy. 2012

    Muhammad, A., Oyeronke, A. O., Ahsana, D. F.. Molecular mechanism of anti-proliferation potential of Acacia honey on NCI-H460 cell line. Nutrition and Cancer. 2013; 65 (2): 296-304

    Muhammad, A., Odunola, O. A., Ahsana, D. F., Ahmed, M. M., Muhammad, I. C., Ochuko, L. E., Shahida, P., Almas, J.. Fractionation of Acacia honey affects its antioxidant potential in vitro. Journal of Acute Disease. 2012; 1 (2): 115-119

    Liviu, A. M., Daniel, S. D., Cristina, B. P., Marioara, I., Otilia, B., Iosif, G.. The development of a biochemical profile of Acacia honey by identifying biochemical determinants of its quality. Notulae Botanicae Horti Agrobotanici Cluj-Napoca. 2010; 38 (2): 84-90

    French, V. M., Cooper, R. A., Molan, P. C.. The antibacterial activity of honey against coagulase-negative staphylococci. Journal of Antimicrobial Chemotherapy. 2005; 56 (1): 228-231

  • Related Organizations (2)
  • Metrics
Share - Bookmark