Mediterranean Diet: From a Healthy Diet to a Sustainable Dietary Pattern
Dernini, Sandro; Berry, Elliot M.;
- Publisher: Frontiers Media S.A.
- Journal: Frontiers in Nutrition,volume 2 (issn: 2296-861X, eissn: 2296-861X)
Related identifiers: ,
- Subject: intangible cultural heritage | Nutrition | food cultures | sustainable food systems | sustainable diets | Mediterranean diet | food consumption | Perspective
The notion of the Mediterranean diet has undergone a progressive evolution over the past 60 years, from a healthy dietary pattern to a sustainable dietary pattern, in which nutrition, food, cultures, people, environment, and sustainability all interact into a new model ... View more