Experimental induction of steatosis in different tissues after the ingestion of a carbohydrate-rich diet: effect on the liver, on the heart and on indicators of oxidation

Article English OPEN
Haubert,Nadia Juliana Beraldo Goulart Borges; Padovan,Gilberto João; Zucoloto,Sérgio; Vannucchi,Hélio; Marchini,Julio Sergio;
  • Publisher: Instituto Brasileiro de Estudos e Pesquisas de Gastroenterologia (IBEPEGE)
  • Journal: Arquivos de Gastroenterologia (issn: 1678-4219)
  • Publisher copyright policies & self-archiving
  • Related identifiers: doi: 10.1590/S0004-28032010000400013
  • Subject: Dietary carbohydrates | Diseases of the digestive system. Gastroenterology | Estresse oxidativo | RC799-869 | Fígado gorduroso | Carboidratos na dieta | Fatty liver | Rats | Ratos | Oxidative stress

CONTEXT: The western dietary pattern is characterized by a high calorie intake with a high proportion of simple sugars. This diet is associated with comorbidities such as hepatic fat deposition and is possibly related to non-alcoholic fatty liver disease. OBJECTIVE: To ... View more