Glyphosate’s Suppression of Cytochrome P450 Enzymes and Amino Acid Biosynthesis by the Gut Microbiome: Pathways to Modern Diseases

Article English OPEN
Samsel, Anthony; Seneff, Stephanie;
(2013)
  • Publisher: MDPI AG
  • Journal: Entropy (issn: 1099-4300)
  • Publisher copyright policies & self-archiving
  • Related identifiers: doi: 10.3390/e15041416
  • Subject: cardiovascular disease | eNOS | colitis | phenylalanine | Astrophysics | shikimate pathway | Parkinson’s disease | autism | QB460-466 | Alzheimer’s disease | Q | serotonin | gut microbiome | methionine | Science | Physics | cytochrome P450 | cancer | tyrosine | depression | QC1-999 | obesity | tryptophan | glyphosate

Glyphosate, the active ingredient in Roundup[superscript ®], is the most popular herbicide used worldwide. The industry asserts it is minimally toxic to humans, but here we argue otherwise. Residues are found in the main foods of the Western diet, comprised primarily of... View more
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