Milk by Any Other Name... Consumer Benefits from Labeled Milk
Foltz, Jeremy D.
American Journal of Agricultural Economics,
Food Consumption/Nutrition/Food Safety, Research and Development/Tech Change/Emerging Technologies, Research Methods/ Statistical Methods,
mesheuropmc: food and beverages | fluids and secretions
This article uses revealed preferences of consumers to study the consumer benefits from rBST-free and organic labeled milk. The article specifies and estimates a quadratic AIDS demand system model for different milk types using U.S. supermarket scanner data. The introdu...