Origin and Domestication of Native Amazonian Crops

Article English OPEN
Doriane Picanço-Rodrigues; Alessandro Alves Pereira; Geo Coppens d’Eeckenbrugge; Michelly de Cristo-Araújo; Charles R. Clement;
(2010)
  • Publisher: MDPI AG
  • Journal: Diversity (issn: 1424-2818)
  • Related identifiers: doi: 10.3390/d2010072
  • Subject: Plante de culture | http://aims.fao.org/aos/agrovoc/c_32372 | genetic analysis | F70 - Taxonomie végétale et phyto-géographie | crop dispersal | phylogenetics | http://aims.fao.org/aos/agrovoc/c_1972 | molecular markers | Biology (General) | phylogeography | QH301-705.5

Molecular analyses are providing new elements to decipher the origin, domestication and dispersal of native Amazonian crops in an expanding archaeological context. Solid molecular data are available for manioc (Manihot esculenta), cacao (Theobroma cacao), pineapple (Ana... View more
Share - Bookmark