The relationship between food consumption and socio-economic status: evidence among British youths

Research, Preprint English OPEN
De Agostini, Paola (2005)
  • Publisher: Colchester: University of Essex, Institute for Social and Economic Research (ISER)
  • Subject:
    • ddc: ddc:330
This paper investigates the relationship between nutrition and socio-economic status among British youths. It describes the dynamics of consumption over age and time using data from the British National Food Survey (NFS) covering the period 1975- 2000. Daily calories-ag... View more
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