Terahertz time-domain spectroscopy of edible oils

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Dinovitser, Alex; Valchev, Dimitar G.; Abbott, Derek;
(2017)

Chemical degradation of edible oils has been studied using conventional spectroscopic methods spanning the spectrum from ultraviolet to mid-IR. However, the possibility of morphological changes of oil molecules that can be detected at terahertz frequencies is beginning ... View more
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