Probiotic features of two oral Lactobacillus isolates
- Publisher: Sociedade Brasileira de Microbiologia
Brazilian Journal of Microbiology,
(issn: 1517-8382, eissn: 1678-4405)
hipolypemic effect | Lactobacillus | Microbiology | QR1-502 | antimicrobial activity | Food Microbiology | Research Paper | probiotics
mesheuropmc: food and beverages | bacteria
In this study, we checked lactobacilli strains of human origin for their potential as probiotic. Samples were collected from oral mucosa of 16 healthy individuals, out of which twenty isolates were obtained and two of them were selected and identified as Lactobacillus p...